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Bean Barley Vegetable Soup
- 5 years ago
- The ultimate stick to your ribs winter soup. This is a very large quantity so prepare some 'to go' containers, label them and share with a friend, or pack up your freezer. You won't regret it. Also note that you need to soak the beans overnight before cooking. Don't soak the split peas.
Tags archives: Grain
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Whole Wheat or Spelt Fluffy Matzoh Balls
- 6 years ago
- The ultimate comfort food. A bowl of chicken soup or a thick split pea soup with matzoh balls
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Turkey Lasagna - Non Dairy
- 6 years ago
- This can be put together very quickly. The zucchini layer on top keeps the top meltingly moist. Nothing is precooked, even the noodles. Makes 2 medium sized lasagnas. One to have now and one to freeze.
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Brown Rice for Sushi
- 6 years ago
- Yes it is possible to make great sushi with Brown Basmati Rice. Why this type of rice? Recently, studies have claimed that rice has arsenic and it is prudent to limit our use of rice in general as a result. Brown Basmati is said to contain less.
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Brown Basmati Rice Vegetable Casserole
- 6 years ago
- Makes a great satisfying meal-in-a- bowl.
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Kasha Varnishkes (buckwheat groats with bow ties)
- 6 years ago
- This is a hearty filling dish; You can prepare this anytime, but in the winter time it is warming and satisfying.